American Pale Ale Recipe - APA Test1

Recipe Info

Recipe Image

APA Test1

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraMunich I - DE, Rolled Oats - US, Sorachi Ace Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

45% - Pilsen - UK
1.5
36
1
Mash
45% - Pale Ale - US
1.5
37
3
Mash
6% - CaraMunich I - DE
0.2
34
39
Mash
3% - Rolled Oats - US
0.1
33
2
Mash

Hops

Sorachi Ace
10
Pellet
Boil
30 min(s)
13
20.4
Simcoe
15
Pellet
Boil
10 min(s)
13
14.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA Test1
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 34.8 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 7.2° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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