Clone Of Fresh Squeezed IPA clone Recipe

Recipe Info

Recipe Image

Clone Of Fresh Squeezed IPA clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Crystal 70L - UK, Nugget Hops, Mosaic Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Fresh Squeezed IPA clone.

Fermentables

77% - Pale Ale - US
10
37
3
Mash
12% - Munich - Light 10L - US
1.5
35
10
Mash
12% - Crystal 70L - UK
1.5
34
70
Mash

Hops

Nugget
1
Pellet
Boil
90 min(s)
13.3
44.8
Mosaic
1
Pellet
Boil
30 min(s)
12.7
30.7
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Clarity Ferm
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fresh Squeezed IPA clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 75.5 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 15.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 242 per 12oz Calories
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