American IPA Recipe - Centennial IPA IV
American IPA
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Centennial IPA IV
by Brewer 102727 3/21/2015
Recipe Type: All Grain
Batch Size: 7.75 Gallon(s)
Boil Size: 9.26 Gallon(s)
Boil Time: 60 min
Efficiency: 85%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Centennial Hops, Wyeast American Ale II 1272 Homebrew Yeast.
4% - Caramel/Crystal 20 - US
3% - Carapils - Dextrine Malt - US
name
Wyeast American Ale II 1272
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Centennial IPA IV
American IPA
7.75
Gallons
Liters
Batch Size
9.26
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.018
FG
51.7 IBU (tinseth)
Bitterness
0.75
BG:GU
4.3 ° SRM
Color
85%
Efficiency
6.6 % ABV
Alcohol
234 per 12oz
Calories
Clone This Recipe
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