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Voss starter
by FinlayMacrae 6/17/2020
Recipe Type: Extract
Batch Size: 1 Liter(s)
Boil Size: 1 Liter(s)
Boil Time: 5 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Kviek Homebrew Yeast.
100% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Taste surprised us. Sherbet and citruses were present with a fair amount of body. Poured lively and retained some head. Clear with nice light beer colour. Some good citrus and saison/sour beer notes. This yeast is amazing.
1.00
Gallons
Liters
Batch Size
1.00
Gallons
Liters
Boil Size
5
min
Boil Time
1.037
OG
1.009
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
5.5 ° SRM
Color
75%
Efficiency
3.6 % ABV
Alcohol
120 per 12oz
Calories
Clone This Recipe
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