Clone Of Braggot Yebenoso Recipe

Recipe Info

Recipe Image

Clone Of Braggot Yebenoso

by on
All Grain
17 Liter(s)
20 Liter(s)
60 min
77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, CaraBelge - DE, Abbey Malt - DE, Vienna - DE, CaraRed - DE, Smoked Malt - DE, Pale Wheat - DE, Special B - BE, CaraAroma - DE, Summit Hops, Mangrove M-05 Homebrew Yeast.

This recipe was cloned from Braggot Yebenoso-HECHO.

Fermentables

75% - Honey - US
3
35
3
Late
7% - CaraBelge - DE
0.29
33
13
Mash
5% - Abbey Malt - DE
0.2
33
17
Mash
4% - Vienna - DE
0.18
37
4
Mash
2% - CaraRed - DE
0.1
35
20
Mash
2% - Smoked Malt - DE
0.08
37
3
Mash
2% - Pale Wheat - DE
0.08
36
2
Mash
1% - Special B - BE
0.04
30
180
Mash
1% - CaraAroma - DE
0.04
35
130
Mash

Hops

Summit
8
Pellet
Boil
60 min(s)
15
15.7
Summit
8
Pellet
Boil
16 min(s)
15
8.2

Yeast

Mangrove M-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Braggot Yebenoso
  • 17.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.006 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 9.9° SRM Color
  • 77% Efficiency
  • 7.5% ABV Alcohol
  • 214 per 12oz Calories
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