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AhoAle1.3
by Brewer 120798 on 6/1/2020
All Grain
1 Gallon(s)
1.5 Gallon(s)
30 min
75%
inital water pH 6.8
inital mash pH 5.98
final mash pH
OG
FG
This recipe was cloned from AhoAle1.2.
52% - Maris Otter Pale - UK
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.061
OG
-
1.018
FG
-
19.9 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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