American IPA Recipe - American Amber Ale

Recipe Info

Recipe Image

American Amber Ale

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 50L - UK, Crystal 120L - CA, Chocolate - UK, Columbus Hops, Cascade Hops, Amarillo Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Simcoe Amarillo IPA.

Fermentables

79% - 2-Row - US
10
37
1
Mash
10% - Munich - Light 10L - US
1.25
35
10
Mash
7% - Crystal 50L - UK
0.875
34
50
Mash
3% - Crystal 120L - CA
0.4375
33
120
Mash
1% - Chocolate - UK
0.15625
34
425
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
48.5
Cascade
1
Pellet
Boil
15 min(s)
5.8
9.3
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Columbus
0.5
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
154 Degree mash 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber Ale
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.014 FG
  • 57.8 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 17.4° SRM Color
  • 71% Efficiency
  • 6.2% ABV Alcohol
  • 211 per 12oz Calories
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