Irish Red Ale Recipe - Irish Red New

Recipe Info

Recipe Image

Irish Red New

by on
All Grain
11 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Pale 2-Row - CA, Munich Light - CA, Caramel/Crystal 80 - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

2% - Roasted Barley - UK
0.3
29
550
Late
61% - Pale 2-Row - CA
12
36
1
Mash
31% - Munich Light - CA
6
34
10
Mash
7% - Caramel/Crystal 80 - US
1.3
35
80
Mash

Hops

East Kent Goldings
2
Pellet
Boil
60 min(s)
5
17.7
East Kent Goldings
1
Pellet
Boil
30 min(s)
5
6.8
East Kent Goldings
1
Pellet
Boil
5 min(s)
5
1.8

Yeast

Danstar Nottingham
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red New
Irish Red Ale
  • 11.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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