PicoC - Roberts Hefe Recipe

Recipe Info

Recipe Image

PicoC - Roberts Hefe

by on
All Grain
1.5 Gallon(s)
1.25 Gallon(s)
60 min
70%
PicoC batch of my Hefe

Fermentables

60% - White Wheat - US
1.75
40
3
Mash
40% - 2-Row - US
1.15
37
2
Mash

Hops

Northern Brewer
0.18
Pellet
Boil
20 min(s)
7.1
8.7

Yeast

White Labs Hefeweizen Ale WLP300
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Infusion
112
20 min
Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PicoC - Roberts Hefe
  • 1.50 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 8.7 IBU (brewgr) Bitterness
  • 0.17 BG:GU
  • 4.5° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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