Czech Premium Pale Lager Recipe - TsjekkOSLOvakia

Recipe Info

Recipe Image

TsjekkOSLOvakia

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
70%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Barley - US, Flaked Rye - US, Flaked Corn - US, Acidulated Malt - DE , Citra Hops, Slavyanka Hops, Oslo kveik Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

62% - Pale Ale - DE
8.7
39
2
Mash
11% - Flaked Barley - US
1.5
32
2
Mash
11% - Flaked Rye - US
1.5
36
2
Mash
11% - Flaked Corn - US
1.5
37
1
Mash
6% - Acidulated Malt - DE
0.8
27
3
Mash

Hops

Citra
40
Pellet
Boil
60 min(s)
12
22.2
Slavyanka
100
Pellet
Boil
20 min(s)
5.2
14.5
Slavyanka
100
Pellet
Boil
5 min(s)
5.2
4.8
Slavyanka
100
Pellet
FlameOut
0 min(s)
5.2
0.0

Yeast

Oslo kveik
81%

Other Stuff

Yeast Nutrient
1
each
Mash
Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
67
90 min
Mash-Out
Direct Heat
78
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TsjekkOSLOvakia
Czech Premium Pale Lager
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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