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C hopped
by Ryanblume on 3/14/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - UK, Centennial Hops, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 60 - US
White Labs 10th Anniversary Blend WLP010
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.015
FG
-
19.2 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
10.1° SRM
Color
-
70%
Efficiency
-
6.7% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
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