Weissbier Recipe - Akkas apricot peach mandarin and lime summerale 35L
Weissbier
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Akkas apricot peach mandarin and lime summerale 35L
by Akkamannen on 5/6/2020
All Grain
42 Liter(s)
63.5 Liter(s)
90 min
79%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Flaked Corn - US, Acidulated Malt - DE
, Amarillo Hops, Mosaic Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient, CaSo4, CaCl2, Hermetic peach, Hermetic mandarin, Hermetic apricot, Limepeel, Coriander.
This recipe was cloned from Akkas Solrun 1664 spesial 50L.
2% - Acidulated Malt - DE
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Akkas apricot peach mandarin and lime summerale 35...
Weissbier
-
42.00
Gallons
Liters
Batch Size
-
63.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.052
OG
-
1.005
FG
-
10.2 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
2.8° SRM
Color
-
79%
Efficiency
-
6.1% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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