This recipe has been brewed 2 time(s)
Brew Session: Hazy IPA
MeadsBeers Brewing 7/29/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Hazy IPA
Specialty IPA - White IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.058 OG
- 1.011 FG
- 81.8 IBU (tinseth) Bitterness
- 1.42 BG:GU
- 4.5° SRM Color
- 75% Efficiency
- 6.0% ABV Alcohol
- 192 per 12oz Calories