Belgian Blond Ale Recipe - 97 Belgisk paaske om igjen
Belgian Blond Ale
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97 Belgisk paaske om igjen
by Heitmann 4/30/2020
Recipe Type: All Grain
Batch Size: 28 Liter(s)
Boil Size: 32.0504 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, CaraHell - DE, Rakau Hops, Cascade Hops, Citra Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Gypsum, Teaspoon CaCl2 (Calsiumchloride).
81 Belgian julekos .
name
White Labs Belgian Ale WLP550
Teaspoon CaCl2 (Calsiumchloride)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
97 Belgisk paaske om igjen
Belgian Blond Ale
28.00
Gallons
Liters
Batch Size
32.05
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.012
FG
24.2 IBU (tinseth)
Bitterness
0.38
BG:GU
6.0 ° SRM
Color
70%
Efficiency
6.6 % ABV
Alcohol
212 per 12oz
Calories
Clone This Recipe
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Gjæring:
5/25/2020 4:33:13 AM19 5 døgn
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20 4 døgn
20.5 3 døgn
21 2 døgn