Citra Double IPA v2.0 Recipe

Recipe Info

Recipe Image

Citra Double IPA v2.0

by on
All Grain
12 Gallon(s)
13.9 Gallon(s)
60 min
95%
adjusted c10 down to .75 and increased 2row to 22 lbs

This recipe was cloned from Citra Double IPA.

Fermentables

84% - 2-Row - US
22
37
1
Mash
4% - Carapils - DE
1.15
33
2
Mash
3% - Caramel/Crystal 10 - US
0.75
35
10
Mash
4% - Dark Munich - DE
1.15
36
10
Mash
2% - Honey Malt - CA
0.55
37
25
Mash
2% - White Wheat - US
0.55
40
2
Mash

Hops

Nugget
1.5
Pellet
Boil
60 min(s)
13.3
25.0
Citra
1.5
Pellet
Boil
15 min(s)
12
11.2
Citra
1.75
Pellet
Boil
10 min(s)
12
9.5
Citra
1.75
Pellet
Boil
5 min(s)
12
5.2
Citra
1.75
Pellet
Boil
0 min(s)
12
0.0
Citra
2.25
Pellet
DryHop
12 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
12 day(s)
9
0.0
Citra
1.5
Pellet
DryHop
9 day(s)
12
0.0
Amarillo
2
Pellet
DryHop
6 day(s)
9
0.0
Citra
2.25
Pellet
DryHop
3 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Double IPA v2.0
  • 12.00 Gallons Liters Batch Size
  • 13.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.010 FG
  • 50.9 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 4.4° SRM Color
  • 95% Efficiency
  • 8.5% ABV Alcohol
  • 257 per 12oz Calories
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