Specialty IPA - Brown IPA Recipe - Brew Better Brown IPA

Recipe Info

Recipe Image

Brew Better Brown IPA

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Specialty IPA - Brown IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Munich - UK, CaraVienna - BE, Crystal 40L - CA, Centennial Hops, Chinook Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

79% - Maris Otter Pale - UK
11
38
3
Mash
4% - Wheat Malt - DE
0.5
37
2
Mash
4% - Munich - UK
0.5
37
9
Mash
7% - CaraVienna - BE
1
34
22
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Centennial
1
Leaf
FirstWort
60 min(s)
10.5
26.8
Chinook
1
Pellet
Boil
20 min(s)
13
22.1
Cascade
2
Leaf
FlameOut
0 min(s)
5.8
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brew Better Brown IPA
Specialty IPA - Brown IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 48.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 232 per 12oz Calories
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