Tropical Stout Recipe - STOUT
Tropical Stout
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STOUT
by Brewer 118743 on 4/20/2020
Recipe Type: All Grain
Batch Size: 90 Liter(s)
Boil Size: 95.6781 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, CaraMunich III - DE, Chocolate - UK, East Kent Goldings Hops, Centennial Hops, Perle Hops, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
90.00
Gallons
Liters
Batch Size
95.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.012
FG
36.0 IBU (tinseth)
Bitterness
0.58
BG:GU
33.2 ° SRM
Color
65%
Efficiency
6.5 % ABV
Alcohol
208 per 12oz
Calories
Clone This Recipe
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