Dark Mild Recipe - Dark Mild Ale

Recipe Info

Recipe Image

Dark Mild Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 75 - US, Chocolate - UK, East Kent Goldings Hops, Windsor Dry Ale Yeast Homebrew Yeast, Irish Moss.

Fermentables

78% - Maris Otter Pale - UK
6.6
38
3
Mash
20% - Caramel/Crystal 75 - US
1.65
35
75
Mash
2% - Chocolate - UK
0.165
34
425
Mash

Hops

East Kent Goldings
0.75
Pellet
Boil
60 min(s)
5.5
16.1
East Kent Goldings
0.4
Pellet
Boil
10 min(s)
5.5
3.1

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Maltose Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Mild Ale
Dark Mild
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.014 FG
  • 19.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 19.9° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 157 per 12oz Calories
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