American Stout Recipe - MBS Milk Stout Extract Kit

Recipe Info

Recipe Image

MBS Milk Stout Extract Kit

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Dry Malt Extract - Extra Light - US, Lactose - Milk Sugar - US, Maltodextrin - US, Chocolate Wheat Malt - DE, CaraBrown - US, Black Patent Malt - UK, Simcoe Hops, Northern Brewer Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

41% - Dry Malt Extract - Dark - US
3
44
18
Extract
28% - Dry Malt Extract - Extra Light - US
2
44
3
Extract
7% - Lactose - Milk Sugar - US
0.5
41
1
Extract
7% - Maltodextrin - US
0.5
39
0
Late
7% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
7% - CaraBrown - US
0.5
34
55
Mash
3% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Simcoe
1
Pellet
Boil
20 min(s)
13
27.9
Northern Brewer
1
Pellet
Boil
30 min(s)
9
24.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Milk Stout Extract Kit
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 52.3 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 31.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
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