Blonde Ale Recipe - Kiley Dales Blonde Ale V3

Recipe Info

Recipe Image

Kiley Dales Blonde Ale V3

by on
All Grain
5.5 Gallon(s)
7.45 Gallon(s)
60 min
65%
Light very drinkable blonde ale that has a high alcohol content.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.4
24.5
Cascade
1
Pellet
Boil
0 min(s)
6.4
0.0

Yeast

White Labs California Ale WLP001
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

bsheldon91

Tasted on 5/3/2020 by bsheldon91

Notes:

Very light very drinkable. Too much alcohol though. You can taste the alcohol in the after taste. Next time we all go without the dextrose. Still a very nice drinkable beer with some good hop flavor. There might be a tad too much hip bitterness for how light the beer is but I can’t tell if that’s just the harshness from the high alcohol. Also brew house efficiency has increased since brewing this beer so it would have even more alcohol if the sugars were kept.

Comments

  • bsheldon91

    Too much alcohol. Next time will drop the dextrose.

    5/3/2020 10:42:14 AM

Recipe Facts

Kiley Dales Blonde Ale V3
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.45 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.008 FG
  • 24.5 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 2.3° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 171 per 12oz Calories
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