Irish Red Ale April 2020 Recipe

Recipe Info

Recipe Image

Irish Red Ale April 2020

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Extra Dark Crystal 120L - UK, Carapils - Dextrine Malt - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

86% - 2-Row - US
9.5
37
1
Mash
9% - Extra Dark Crystal 120L - UK
1
33
120
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
4.2
15.1
East Kent Goldings
0.5
Pellet
Boil
5 min(s)
5.5
2.0
East Kent Goldings
0.5
Pellet
Boil
60 min(s)
4.2
7.6

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
1
3.
35

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale April 2020
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 14.1° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 187 per 12oz Calories
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