Specialty IPA - Rye IPA Recipe - Dance Til You Drop

Recipe Info

Recipe Image

Dance Til You Drop

by on
All Grain
4.875 Gallon(s)
6.5 Gallon(s)
75 min
82%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Briess Pale Malt, Viking Rye Malt, Rice Hulls - US, Baird Crystal 50/60L, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

71% - Briess Pale Malt
7.5
37
2
Mash
19% - Viking Rye Malt
2
34
3
Mash
5% - Rice Hulls - US
0.5
0
0
Mash
5% - Baird Crystal 50/60L
0.5
35
55
Mash

Hops

Chinook
1.6
Pellet
Boil
75 min(s)
11.2
66.1
Chinook
3
Pellet
FlameOut
0 min(s)
11.2
0.0
Chinook
3
Pellet
DryHop
0 day(s)
11.2
0.0

Yeast

Wyeast American Ale 1056
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Conversion
Direct Heat
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

ElLupulitoBandito

Tasted on 7/19/2020 by ElLupulitoBandito

Notes:

Not bad. When orange and pineapple prominent in aroma when young, flavor was flatter with some of the same nuances. I see why this hop is divisive, the intense herbal character is not for me. The beer drank okay but I wouldn't brew it again.

Recipe Facts

Dance Til You Drop
Specialty IPA - Rye IPA
  • 4.88 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.061 OG
  • 1.010 FG
  • 66.1 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 7.3° SRM Color
  • 82% Efficiency
  • 6.5% ABV Alcohol
  • 204 per 12oz Calories
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