Blonde Ale Recipe - Stacked Blonde

Recipe Info

Recipe Image

Stacked Blonde

by on
All Grain + Extract
6 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Light/Pale Malt Extract Syrup, Caramel/Crystal Malt - 10L, Vienna - US, Flaked Rye - US, Dextrin (CaraPils) Malt, Amarillo Hops, Safale S-04 Dry Yeast Homebrew Yeast, Whirlfloc Tablet.

Fermentables

63% - Light/Pale Malt Extract Syrup
6
36
5
Extract
11% - Caramel/Crystal Malt - 10L
1
35
10
Mash
11% - Vienna - US
1
36
3
Mash
11% - Flaked Rye - US
1
36
3
Mash
5% - Dextrin (CaraPils) Malt
0.5
33
2
Mash

Hops

Amarillo
1
Pellet
Boil
45 min(s)
7
20.1
Amarillo
1
Pellet
Boil
5 min(s)
7
4.4

Yeast

Safale S-04 Dry Yeast
73%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stacked Blonde
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 24.5 IBU (brewgr) Bitterness
  • 0.48 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 171 per 12oz Calories
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