Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
65%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Tettnang Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

83% - Pilsner - US
10
34
1
Mash
17% - Vienna - US
2
36
4
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
3.9
27.3
Hallertauer Mittelfrüh
1
Pellet
Boil
1 min(s)
3.7
0.6

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 3.4° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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