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Big D Blonde Ale
by BigD on 4/1/2020
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 60 min
Efficiency: 76%
April 1, 2020. 18 lbs 2 row, 3 lbs crystal 40. Added a gallon of water to bring up to 12 gallons pre boil. 12 brix pre boil, 14 brix OG. post boil was about 11 gallons. FG stuck at 7 brix
May 2, 2020. 20 lbs 2 row, 1 lbs crystal 40. 9 gallons mash, 6 gallon sparge, 12 gallons preboil, 12.2 brix pre boil, 13.7 brix OG 1.054, 11 gallons post boil, FG 1.010
5% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
16.2 IBU (tinseth)
Bitterness
0.30
BG:GU
4.8 ° SRM
Color
76%
Efficiency
5.6 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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