American Stout Recipe - Rogue Shakespeare Stout Clone

Recipe Info

Recipe Image

Rogue Shakespeare Stout Clone

by on
All Grain
1 Gallon(s)
2.0086 Gallon(s)
90 min
70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Caramel/Crystal Malt -120L, Chocolate Malt, Oats, Flaked, Roasted Barley, Cascade Hops, Safale American Homebrew Yeast.

Fermentables

60% - Pale Malt (2 Row) US
1.5288
37
2
Mash
15% - Caramel/Crystal Malt -120L
0.375
33
120
Mash
15% - Chocolate Malt
0.375
28
350
Mash
9% - Oats, Flaked
0.2284
37
1
Mash
1% - Roasted Barley
0.0338
25
300
Mash

Hops

Cascade
0.67
Pellet
Boil
60 min(s)
5.5
62.8
Cascade
0.25
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Safale American
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rogue Shakespeare Stout Clone
American Stout
  • 1.00 Gallons Liters Batch Size
  • 2.01 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 62.8 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 55.6° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 209 per 12oz Calories
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