Double IPA Recipe - Clone Of Pliny the Elder Clone

Recipe Info

Recipe Image

Clone Of Pliny the Elder Clone

by on
All Grain
6 Gallon(s)
7.25 Gallon(s)
90 min
67%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - DE, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Pliny the Elder Clone.

Fermentables

87% - 2-Row - US
14.5
36
2
Mash
4% - Caramel/Crystal 40 - US
0.625
35
45
Mash
4% - Carapils - DE
0.625
33
2
Mash
5% - Corn Sugar (Dextrose) - US
0.875
45
0
Late

Hops

Columbus
3.5
Pellet
Boil
90 min(s)
13.9
154.0
Columbus
0.75
Pellet
Boil
45 min(s)
13.9
28.3
Simcoe
1
Pellet
Boil
30 min(s)
12.3
28.0
Centennial
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
2.5
Pellet
FlameOut
0 min(s)
12.3
0.0

Yeast

White Labs California Ale WLP001
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 151-152 according to recipe... Though lower might be necessary. Probably want to consider a 90 minute rest.
2.
Dry hop w/ 1 oz. each of Columbus, Centennial, and Simcoe for 12-14 days. Then, with 5 days left to go, dry hop with 1 oz. more of the same 3 hops (each).

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pliny the Elder Clone
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.011 FG
  • 210.2 IBU (brewgr) Bitterness
  • 3.02 BG:GU
  • 7.2° SRM Color
  • 67% Efficiency
  • 7.5% ABV Alcohol
  • 234 per 12oz Calories
Clone This Recipe

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