English Porter Recipe - Ordogver

Recipe Info

Recipe Image

Ordogver

by on
All Grain
26.5 Liter(s)
29 Liter(s)
70 min
70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, CaraMunich II - DE, Flaked Oats - US, Carafa I - DE, Target Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

52% - Pale Ale - DE
3.3
39
2
Mash
17% - Carapils - DE
1.1
33
2
Mash
17% - CaraMunich II - DE
1.1
34
46
Mash
9% - Flaked Oats - US
0.55
37
1
Mash
5% - Carafa I - DE
0.3
32
337
Mash

Hops

Target
15
Pellet
Boil
60 min(s)
11
16.3
East Kent Goldings
15
Pellet
Boil
30 min(s)
5.5
6.2
East Kent Goldings
15
Pellet
Boil
10 min(s)
5.5
2.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Direct Heat
68
75 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ordogver
English Porter
  • 26.50 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 25.5 IBU (brewgr) Bitterness
  • 0.50 BG:GU
  • 22.4° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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