J IPA Recipe

Recipe Info

Recipe Image

J IPA

by on
All Grain
7.8 Liter(s)
10.5 Liter(s)
60 min
64%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Maris Otter Pale - UK, CaraRed - DE, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

69% - Pale Ale - US
1.7
37
3
Mash
20% - Maris Otter Pale - UK
0.5
38
3
Mash
10% - CaraRed - DE
0.25
35
20
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
33.9
Amarillo
30
Pellet
Boil
10 min(s)
9
28.6
Amarillo
30
Pellet
Boil
1 min(s)
9
3.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

J IPA
  • 7.80 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 65.8 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 8.5° SRM Color
  • 64% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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