Saison Recipe - Jovaru Saison

Recipe Info

Recipe Image

Jovaru Saison

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
69%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Rye - DE, Torrified Wheat - US, East Kent Goldings Hops, Saaz Hops, Omega Lithuanian Homebrew Yeast.

Fermentables

70% - Pilsner - BE
7
36
2
Mash
20% - Rye - DE
2
38
3
Mash
10% - Torrified Wheat - US
1
36
2
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
20.9
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.9

Yeast

Omega Lithuanian
89%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
150
40 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jovaru Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.006 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.1° SRM Color
  • 69% Efficiency
  • 5.8% ABV Alcohol
  • 164 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

PNW Blonde

Blonde Ale
by Sessionables 3/25/2024 10:53:33 PM

Juicy IPA

All Grain Recipe
by Brewer 117470 3/25/2024 5:48:12 PM

Munich Helles

Munich Helles
by BABrewing 3/25/2024 7:10:16 AM
© 2024 by brewgr.com. All Rights Reserved.