American Pale Ale Recipe - Quick Pale Ale

Recipe Info

Recipe Image

Quick Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
69%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Flaked Wheat - US, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Quick Pale Ale.

Fermentables

64% - 2-Row - US
7
37
1
Mash
27% - Munich - Light 10L - US
3
35
10
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
10.5
Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.1
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.8
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
6.9

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Quick Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 6.1° SRM Color
  • 69% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
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