Milk Barn Beer 202003 Recipe

Recipe Info

Recipe Image

Milk Barn Beer 202003

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Aromatic Malt - US, Caramel/Crystal 20 - US, Triskel Hops, Belma Hops, Wyeast German Ale 1007 Homebrew Yeast.

Fermentables

51% - Pale Ale - DE
5
39
2
Mash
36% - Wheat Malt - DE
3.5
37
2
Mash
3% - Aromatic Malt - US
0.25
35
20
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Triskel
1
Pellet
Boil
2 min(s)
3
1.0
Belma
0.4
Pellet
Boil
60 min(s)
10
15.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

single mash
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milk Barn Beer 202003
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 6.5° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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