Märzen
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https://brewgr.com/Media/img/mug/14_t.jpg
Marzen
by chief1083 on 3/3/2015
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Vienna - DE, Carapils - DE, Caramel/Crystal 60 - US, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Irish Moss.
40% - Munich - Light 10L - US
8% - Caramel/Crystal 60 - US
Wyeast Bohemian Lager 2124
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
27.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
14.4° SRM
Color
-
70%
Efficiency
-
6.1% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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