This recipe has been brewed 1 time(s)
Brew Session: El Dorado Red
Haybrews
4/4/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
31 deg at start.
Recipe Facts
El Dorado Red
American IPA
- 6.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.071 OG
- 1.012 FG
- 59.2 IBU (brewgr) Bitterness
- 0.83 BG:GU
- 13.5° SRM Color
- 77% Efficiency
- 7.6% ABV Alcohol
- 241 per 12oz Calories
