Clean Lipa Recipe

Recipe Info

Recipe Image

Clean Lipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 20 - US, Honey Malt - CA, Maris Otter Pale - UK, Amarillo Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Calcium Carbonate.

Fermentables

60% - 2-Row - US
3
37
1
Mash
4% - Biscuit Malt - BE
0.2
36
23
Mash
12% - Caramel/Crystal 20 - US
0.6
35
20
Mash
4% - Honey Malt - CA
0.2
37
25
Mash
20% - Maris Otter Pale - UK
1
38
3
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
9
20.7
Mosaic
1
Pellet
Boil
15 min(s)
12.7
29.3

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Calcium Carbonate
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clean Lipa
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.028 OG
  • 1.007 FG
  • 50.0 IBU (tinseth) Bitterness
  • 1.81 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 2.7% ABV Alcohol
  • 89 per 12oz Calories
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