Irish Stout Recipe - G 19 Basic Stout

Recipe Info

Recipe Image

G 19 Basic Stout

by on
All Grain
22 Liter(s)
28 Liter(s)
80 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Ale - Gladfield, Supernova - Gladfield, Aurora - Gladfield, Red Back - Gladfield, Roast Barley - Gladfield, Light Chocolate - Gladfield, Northern Brewer Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

69% - Ale - Gladfield
3
37
1
Mash
9% - Supernova - Gladfield
0.4
32
27
Mash
9% - Aurora - Gladfield
0.4
32
2
Mash
2% - Red Back - Gladfield
0.1
34
22
Mash
9% - Roast Barley - Gladfield
0.375
29
550
Mash
1% - Light Chocolate - Gladfield
0.06
37
355
Mash

Hops

Northern Brewer
40
Pellet
Boil
40 min(s)
9
38.6
Fuggles
11
Pellet
Boil
30 min(s)
4.8
5.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Strike temp
Direct Heat
72
10 min
Mash temp
Direct Heat
66
50 min
Sparge
Direct Heat
78
20 min

Special Instructions

1.
Wirfloc 15 min
2.
Chiller 10 min
3.
Yeast nutrient 10 min
4.
Ferment @ 19 C for 14 days

Tasting Notes (1)

Brewer 109554

Tasted on 6/19/2020 by Brewer 109554

Notes:

Needs more Hops and Roast Barley

Recipe Facts

G 19 Basic Stout
Irish Stout
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 43.6 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 33.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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