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Double IPA Recipe - Juice ASS Clone

Recipe Info

Recipe Image

Juice ASS Clone

by KJUrbanWinery on 3/9/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 5.5 Gallon(s)

Boil Size: 6.5 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraRed - DE, Pale Wheat - CA, Acidulated Malt - DE , Amarillo Hops, Citra Hops, Simcoe Hops, Columbus Hops, Vermont Ale - Escarpment Labs Homebrew Yeast.

Fermentables

75% - 2-Row - US

lbkg 10

ppg 37

L 1

use Mash

8% - CaraRed - DE

lbkg 1

ppg 35

L 20

use Mash

15% - Pale Wheat - CA

lbkg 2

ppg 36

L 2

use Mash

2% - Acidulated Malt - DE

lbkg 0.3

ppg 27

L 3

use Mash

13.3 lb kg total fermentables

Hops

Amarillo

oz g 1

type Pellet

usage Boil

time 20 min(s)

AA 8.5

IBU 15.4

Citra

oz g 1

type Pellet

usage Boil

time 20 min(s)

AA 12

IBU 21.7

Simcoe

oz g 0.5

type Pellet

usage Boil

time 20 min(s)

AA 13

IBU 11.8

Columbus

oz g 0.5

type Pellet

usage Boil

time 20 min(s)

AA 15

IBU 13.6

Simcoe

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 13

IBU 0.0

Citra

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

Columbus

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 15

IBU 0.0

Amarillo

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

Citra

oz g 1

type Pellet

usage DryHop

time 8 day(s)

AA 12

IBU 0.0

Simcoe

oz g 1

type Pellet

usage DryHop

time 8 day(s)

AA 13

IBU 0.0

8 oz g total hops

IBU Formula:

Yeast

name Vermont Ale - Escarpment Labs

attenuation 82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Add .8 tsp (4g) of calcium chloride to the mash water.

2.

20 minute boil addition means add at end of boil, turn off heat, let hops sit for 20 minutes, then start cooling

3.

flameout addition means add hops at 160F and hold that temp for 10 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juice ASS Clone

Double IPA

5.50 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.066 OG
1.012 FG
62.4 IBU (tinseth) Bitterness
0.94 BG:GU
5.3° SRM Color
75% Efficiency
7.0% ABV Alcohol
222 per 12oz Calories

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