Vienna Lager Recipe - Vienna lager

Recipe Info

Recipe Image

Vienna lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Chocolate Malt - US, Munich - 60L - US, Hallertau Blanc Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

86% - Vienna - US
9
36
4
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
12% - Munich - 60L - US
1.25
33
60
Mash

Hops

Hallertau Blanc
0.5
Pellet
Boil
60 min(s)
10
18.9
Hallertau Blanc
0.5
Pellet
Boil
5 min(s)
10
3.8

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna lager
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 18.9° SRM Color
  • 68% Efficiency
  • 4.7% ABV Alcohol
  • 170 per 12oz Calories
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