American Strong Ale Recipe - Strong Amber Ale

Recipe Info

Recipe Image

Strong Amber Ale

by on
All Grain
10 Liter(s)
12.92 Liter(s)
60 min
75%
All Grain American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - DE, Crystal 60L - CA, Nugget Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Kolsch.

Fermentables

74% - Maris Otter Pale - UK
2.5
38
3
Mash
15% - Munich Light - DE
0.5
37
6
Mash
12% - Crystal 60L - CA
0.4
34
60
Mash

Hops

Nugget
10
Pellet
Boil
60 min(s)
13.4
26.1
Citra
15
Pellet
Boil
15 min(s)
13.2
19.1
Nugget
10
Pellet
Boil
15 min(s)
13.4
12.9
Citra
15
Pellet
Boil
0 min(s)
13.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta amilase
Decoction
62
40 min
Mash-Out
Decoction
78
5 min
Alfa amilase
Decoction
72
20 min

Special Instructions

1.
Fermenta??o: 16 a 19?C - 7 dias
2.
Matura??o: 7 a 9?C - 10 dias
3.
Clarifica??o: 0 a 2?C durante 3 dias.
4.
Envase: 8 g de a??car invertido (Priming) por Litro
5.
7 dias - temperatura ambiente

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Amber Ale
American Strong Ale
  • 10.00 Gallons Liters Batch Size
  • 12.92 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 58.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 272 per 12oz Calories
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