Irish Extra Stout Recipe - Dry Irish Stout
Irish Extra Stout
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Dry Irish Stout
by Brewer 119523 on 3/2/2020
All Grain
19.9998 Liter(s)
26.0001 Liter(s)
60 min
70%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rolled Oats - US, Roasted Barley - BE, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dry Irish Stout
Irish Extra Stout
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
41.9 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
41.1° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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