American IPA Recipe - Akkas ChristIPAn

Recipe Info

Recipe Image

Akkas ChristIPAn

by on
All Grain
66 Liter(s)
63 Liter(s)
90 min
71%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Acidulated Malt - DE , Simcoe Hops, Cascade Hops, Mosaic Hops, Equinox Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Akkas Cream Ale Mosaic hoppy style 2 35L.

Fermentables

66% - Pale Ale - DE
11.5
39
2
Mash
32% - Wheat Malt - DE
5.5
37
2
Mash
2% - Acidulated Malt - DE
0.4
27
3
Mash

Hops

Simcoe
120
Pellet
Boil
5 min(s)
13
11.0
Cascade
60
Pellet
DryHop
0 day(s)
5.8
0.0
Mosaic
60
Pellet
DryHop
0 day(s)
12.7
0.0
Mosaic
70
Pellet
DryHop
3 day(s)
12.7
0.0
Cascade
70
Pellet
DryHop
3 day(s)
5.8
0.0
Equinox
70
Pellet
DryHop
5 day(s)
13.4
0.0
Amarillo
70
Pellet
DryHop
5 day(s)
9
0.0

Yeast

Danstar Nottingham
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas ChristIPAn
American IPA
  • 66.00 Gallons Liters Batch Size
  • 63.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 11.0 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 4.2° SRM Color
  • 71% Efficiency
  • 6.7% ABV Alcohol
  • 197 per 12oz Calories
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