Double IPA Recipe - Holy Lumber Love Brown Ale

Recipe Info

Recipe Image

Holy Lumber Love Brown Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
61%
Brewed Sunday March 1st 2015

Fermentables

39% - 2-Row - US
7
37
1
Mash
39% - Maris Otter Pale - UK
7
38
3
Mash
6% - Flaked Oats - US
1
37
1
Mash
4% - Biscuit Malt - BE
0.7
36
23
Mash
3% - Brown Malt - UK
0.5
33
65
Mash
3% - Special Roast - US
0.5
33
50
Mash
2% - Chocolate - UK
0.3
34
425
Mash
4% - Dark Brown Sugar - US
0.75
46
50
Late

Hops

Centennial
2
Pellet
Boil
60 min(s)
8.4
45.9
Centennial
1
Pellet
Boil
50 min(s)
8.4
21.8
Centennial
1
Pellet
Boil
15 min(s)
8.4
11.4
Fuggles
2
Pellet
Boil
5 min(s)
4.8
5.2
Amarillo
1
Pellet
Boil
1 min(s)
6.9
0.8

Yeast

Fermentis Safale US-05
83%

Other Stuff

Yeast Nutrient
0.75
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 153F for 75 minutes
2.
1.075 Target OG before 0.5lbs Brown Sugar
3.
1.079 Target OG after 0.5lbs Brown Sugar
4.
5.65 Gallons Strike water at 166F
5.
4.5 Gallons Sparge water 170F
6.
Added .75lbs Demerara at flameout
7.
1.6 Packs of Safale US-05 pitched at 60F (17 grams)
8.
Put into chamber at 55F ambient 3pm on Sunday March 1st/2015

Tasting Notes (1)

BrewGoblin

Tasted on 8/10/2015 by BrewGoblin

Notes:

99 Days after being cellared (which was 19 days after bottling). The cellar was at a balmy 64F when I drank this, no cooling. This may be one of the most beautiful beers I have seen. Reddish brown and clear as a bell, a creamy beige head clings mercilessly and invites the imbiber's pleasure. The Palo Santo is still wickedly present in the aroma but has softened as far as I can tell. Strange and foreign spices waft into my nose. Wowie, this beer has mellowed nicely, there is no boozy burn, just a wonderfully spiced wood character that mingles well with chocolate. The lacing is superb. There are so many subtle things going on here, vanilla, charred wood, chocolate, spices galore. The carbonation adds to the divinity of this almost Root Beer-like beast. My kind of sipper.

Recipe Facts

Holy Lumber Love Brown Ale
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.013 FG
  • 85.1 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 21.7° SRM Color
  • 61% Efficiency
  • 8.2% ABV Alcohol
  • 259 per 12oz Calories
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