Weizen Recipe

Recipe Info

Recipe Image

Weizen

by on
All Grain
23 Liter(s)
32 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Hallertauer Mittelfrüh Hops, Wyeast German Wheat 3333 Homebrew Yeast.

Fermentables

52% - Wheat Malt - DE
3.2
37
2
Mash
48% - Pilsner - DE
3
38
1
Mash

Hops

Hallertauer Mittelfrüh
20
Pellet
Boil
90 min(s)
4.3
9.0
Hallertauer Mittelfrüh
10
Pellet
Boil
10 min(s)
4.3
1.5

Yeast

Wyeast German Wheat 3333
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weizen
  • 23.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 10.5 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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