Strong Bitter Recipe - 2019-02 Bitter v.2

Recipe Info

Recipe Image

2019-02 Bitter v.2

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Brown Malt - UK, Chocolate - BE, Challenger Hops, East Kent Goldings Hops, Fuggles Hops, Danstar Windsor Homebrew Yeast.

This recipe was cloned from 2019-01 Bitter.

Fermentables

88% - Pale Ale - DE
4
39
2
Mash
11% - Brown Malt - UK
0.5
33
65
Mash
1% - Chocolate - BE
0.05
30
340
Mash

Hops

Challenger
25
Pellet
Boil
80 min(s)
7
23.3
East Kent Goldings
28
Pellet
Boil
15 min(s)
5.5
9.6
Fuggles
25
Pellet
Boil
1 min(s)
4.8
0.7

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Fermenta??o - 17?C - 7 dias
2.
Matura??o - 20?C - 3 dias
3.
Cold crash - 0?C - 14 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2019-02 Bitter v.2
Strong Bitter
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 33.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 13.3° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 171 per 12oz Calories
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