American Wheat Beer Recipe - Spring wheat

Recipe Info

Recipe Image

Spring wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, White Wheat - US, Honey - US, Magnum Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel.

Fermentables

37% - 2-Row - US
4
37
1
Mash
9% - Biscuit Malt - BE
1
36
23
Mash
37% - White Wheat - US
4
40
2
Mash
17% - Honey - US
1.85
35
1
Late

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
10.0
Magnum
0.5
Pellet
Boil
15 min(s)
12
9.9

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Orange or Lemon peel
3
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spring wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 220 per 12oz Calories
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