German Pils Recipe - Clone Of Flensburger
German Pils
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Clone Of Flensburger
by Brewer 120357 on 2/19/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Dry Malt Extract - Light - US, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.
This recipe was cloned from Flensburger .
9% - Melanoidin Malt - US
70% - Dry Malt Extract - Light - US
name
Wyeast Bohemian Lager 2124
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Flensburger
German Pils
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.012
FG
31.7 IBU (tinseth)
Bitterness
0.80
BG:GU
6.1 ° SRM
Color
75%
Efficiency
3.6 % ABV
Alcohol
131 per 12oz
Calories
Clone This Recipe
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