American IPA Recipe - Richs Red IPA

Recipe Info

Recipe Image

Richs Red IPA

by on
All Grain + Extract
5.25 Gallon(s)
6.25 Gallon(s)
60 min
50%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Caramel/Crystal 90 - US, Dry Malt Extract - Amber , Dry Malt Extract - Light - US, Simcoe Hops, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

Fermentables

12% - Crystal 60L - UK
1
34
60
Steep
8% - Caramel/Crystal 90 - US
0.66
35
90
Mash
23% - Dry Malt Extract - Amber
2
42
10
Extract
58% - Dry Malt Extract - Light - US
5
44
8
Extract

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
12.7
22.3
Centennial
0.5
Pellet
Boil
60 min(s)
9.5
16.7
Mosaic
0.5
Pellet
Boil
20 min(s)
11.6
12.4
Simcoe
0.5
Pellet
Boil
10 min(s)
12.7
8.1
Mosaic
0.5
Pellet
DryHop
7 day(s)
11.6
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
9.5
0.0

Yeast

Fermentis Safale US-05
76%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep Malt in muslin bag for 30 mins at ~ 155 / 160'F
2.
remove bag; add Dry Malt extract, then turn heat on
3.
Add hops and whirlfloc (15 min) at appropriate times

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Richs Red IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 59.5 IBU (brewgr) Bitterness
  • 0.94 BG:GU
  • 17.0° SRM Color
  • 50% Efficiency
  • 6.2% ABV Alcohol
  • 214 per 12oz Calories
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