American IPA Recipe - Vermont IPA
American IPA
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Vermont IPA
by BeachBrewer on 2/17/2020
All Grain
14.5 Gallon(s)
18 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Oats - US, Northern Brewer Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
14.50
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
37.4 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
2.3° SRM
Color
-
80%
Efficiency
-
5.8% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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