Weissbier Recipe - Heferweisen

Recipe Info

Recipe Image

Heferweisen

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
60 min
100%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Liquid Malt Extract - Wheat - US, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

7% - 2-Row - US
0.5
37
1
Mash
7% - Carapils - DE
0.5
33
2
Mash
87% - Liquid Malt Extract - Wheat - US
6.6
35
3
Extract

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
16.6

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heferweisen
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.007 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.1° SRM Color
  • 100% Efficiency
  • 5.9% ABV Alcohol
  • 175 per 12oz Calories
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