American Pale Ale Recipe - CTZ single hop

Recipe Info

Recipe Image

CTZ single hop

by on
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Munich Light - DE, Maris Otter Pale - UK, CTZ Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
6% - Munich Light - DE
0.5
37
6
Mash
88% - Maris Otter Pale - UK
7
38
3
Mash

Hops

CTZ
0.5
Leaf
Boil
60 min(s)
12.3
25.0
CTZ
0.5
Leaf
Boil
15 min(s)
12.3
12.4
CTZ
0.5
Leaf
Boil
5 min(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CTZ single hop
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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